Food and Drink

How to Make Fresh Homemade Fruit Jam

Trade Street Jam Co.'s founder Ashley Rouse has a recipe for a refreshing blueberry jam without a ton of sugar.


Jam is way more versatile than we give it credit for. Sure, it’s often used as a simple condiment on toast or crackers, but you can also use it to make a gin and jam or a fruit-infused bourbon.  Or give your trusty brown sugar a break and add in some tangy cherry or raspberry jam to a pork chop or steak glaze.

But before you run to the store to stock up on some premade jars, consider making your own at home. It’s easy to do and you only need a few ingredients. Most store-bought jams contain a ton of added sugar, fruit pectin, and other thickeners to create the jammy texture you’re familiar with.

Trade Street Jam Co. founder Ashley Rouse created her company with a “cleaner label in mind.” Rouse, who has 15 years of culinary experience, started working on the jams when she lived in a small apartment on Trade Street in North Carolina. She later moved to Brooklyn where the company is now based.

Using Rouse’s experience in the food industry, Trade Street Co.’s vegan jams are “culinary inspired,” and come in fun flavours like smoked peach which has perfectly balanced sweet and woody notes that make for a great chicken glaze. Or break out your bartender skills and shake up the sour cherry ginger jam with some whiskey for a sweeter spin on a whiskey sour. The ginger doesn’t steal the shine of the sour cherries, which aren’t mouth twistingly sour, and there’s quite a bit of vanilla that would make it a great spread for warm scones or biscuits.

Photo by Alex Joachim, courtesy of Trade Street Jam Co.
Photo by Alex Joachim, courtesy of Trade Street Jam Co.
Photo by Alex Joachim, courtesy of Trade Street Jam Co.

Since the jams are free of preservatives, the consistency is thinner than your typical jam found on store shelves, but Rouse recommends storing them in the fridge to thicken it a bit or heat them with a bit of cornstarch if you’re baking with them.

“A lot of the jams on the shelves just have crap in them and a lot of hidden ingredients so vegan is just one piece of it, but [our jams] are low sugar, and have no preservatives, pectin, or additives. We just wanted a label that was really simple and people could really understand all the ingredients,” she said.

You too, can make your own way less sweet, better-for-you jam with the help of Rouse’s quick and easy blueberry orange chia seed jam recipe. Chia seeds work as a natural jam thickener without having to add in buckets of sugar, and they’re loaded with antioxidants and fiber.

“We try jams all the time and I just find that they’re so, so sweet, but they don’t have to be. Fruit speaks for itself, especially if you’re using local or peak season organic fruit. You’ll get really good quality fruit without having to muck it up with sugars or other ingredients,” Rouse said.

Find her recipe below!

Recipe for Ashley’s Blueberry Orange Chia Jam

Makes 3 half pint jars


  • 3 cups frozen blueberries, thawed
  • 2 cups sugar
  • 3 inch piece of ginger, minced on a microplane
  • 1 orange, zested and juiced
  • ¼ cup chia seeds


1. In a medium bowl, combine the blueberries and sugar. Using a wooden spoon, stir the sugar into the fruit, mashing the fruit up a bit as you go.

2. Add the fruit and sugar to a medium sized pot. Bring to a boil and add the orange zest, juice and ginger. Cook for 10-20 minutes until jam approaches 220℉.

3. Add seeds and cook for 2 minutes longer.

4. When the jam is finished cooking, remove the pot from heat. Ladle into prepared jars, leaving ½” headspace. Wipe rims, apply lids and flip upside down for 2 minutes.

5. Flip jars right side up and continue to cool at room temperature.

Kristen Adaway is a staff writer at Thrillist. Follow her @kristenadaway. 

Food and Drink

Red Rooster Is Serving Free Chicken and Piping Hot Cash This Christmas in July

Get your early dose of festive cheer.

Red Rooster Christmas in July
Instagram / @redrooster_au

The cold weather in most parts of Australia coinciding with EOFY celebrations is the closest thing that we’ll get to snowy Christmas vibes. And if you’re in dire need of some festive cheer after the first six months of 2023, grab your ugly sweater and head to your nearest Red Rooster for Xmas in July deals.

From June 29 – July 31, 2023, Red Rooster is serving up free food items, a chance to win $10,000 or one of 10 merch packs valued at $400 and other fun prizes. All you have to do is sign up as a Red Royalty member and spend $5 on at a location near you or online.

Each week there’ll be new delicious deals and prizes to win. The week one deals have already dropped and they’re looking pretty tasty. You can get access to them via your Red Royalty account. The more you purchase, the more chances you have to win.

Spoiler alert: you can get 10 chicken nuggets for free, right now. Brb running to Red Rooster.

Terms and conditions apply. Visit Red Rooster’s Christmas in July to see all the deals.


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